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Navajo Fry Bread (2) 
Added on: 14-Jul-2006 Hits: 206
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Recipe Text:

Navajo Fry Bread (2)

Serving Size : 4

1 cup white flour
1/2 cup whole wheat flour
1 tablespoon sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup honey
vegetable oil

Mix dry ingredients. Add water to dry ingredients, mix well. Knead dough on a floured board till it becomes elastic. Let dough rest 10 minutes, covered.

Roll out dough till it is 1/2 inch thick. Cut into squares or circles.

Deep-fry at 370F till golden brown; drain on paper towels.

Drizzle with honey and serve.



[Rate this Recipe]

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